Toxic Nuclear Waste Imperial Red Ale Extract Beer Recipe Kit

It’s Not a Meltdown—It’s a Flavor Explosion!

And now for the possibly funny, possibly serious, possibly irreverent flowery description....

Boomchugalug, in cooperation with US BLAST (United States Bureau for the Liquidation and Annihilation of Spent Toxic-waste), has developed a delightful beverage to help eliminate the US stockpile of radioactive waste. We asked ourselves, “Why bury it in the desert when we can put it in a pint glass?” After extensive government testing (on unpaid interns, naturally), we’re proud to unleash Toxic Nuclear Waste Imperial Red Ale—a beer so powerful, it technically violates international treaties.

Side effects? No, just benefits!

• Will make EVERY problem go away! (Including your ability to pronounce words after three sips.)
• Guaranteed 1000 Rads in each serving! (Or 500 Rads if you're watching your calories!)
• Cures all disease by arresting all biological activity! (No cells = no sickness!)
• Makes you permanently glow so you don’t need a night light! (Save on electricity!)
• The only beer that requires a Geiger counter instead of a bottle opener! (Tick… tick… BOOM!)
• Your taste buds won’t survive, but they’ll die happy! (Just like the interns!)
• So powerful, it comes with its own hazmat suit! (Looking cool while staying toxic!)
• Not FDA approved—but neither was fun! (And look where that got us!)
• Drink responsibly… or develop extra limbs. Your call.

About the Beer

Deep crimson-red, bold, and dangerously smooth, this Imperial Red Ale is bursting with rich caramel malts, balanced hop bitterness, and just a hint of impending doom. The malt-forward backbone balances waves of floral and citrusy hops, making each sip a flavor explosion (sometimes literally). At an imperial-strength ABV, this beer doesn’t just warm you up—it restructures your DNA.

Final Warning—er, Thoughts

Like all great scientific achievements, Toxic Nuclear Waste Imperial Red Ale answers the age-old question: "Just because we CAN make it, should we?" Answer: YES. Absolutely. And preferably with a hazmat suit on.

Note: All claims made above regarding health benefits or deleterious outcomes are Complete Lies fabricated from the sick minds of our marketing department.

All About Imperial Red Ale - In Case You Wanted to Know...

Imperial Red Ale is the big, bold warrior of the red ale family that craft beer lovers can't get enough of. This robust style takes the malt-forward sweetness and beautiful color of a red ale and kicks everything up a notch—and then some.

Imperial red ale is an American original born from the craft beer revolution, inspired by the idea of amplifying everything people already love about traditional red ales: the caramel malt character, the balanced bitterness, and that rich, amber hue. But with an imperial kick, it gets bigger, stronger, and much more intense - the way we like it.

Imperial Red Ales was born from brewers wanting to evolve the classic red ale with a serious boost in both flavor and alcohol. Gee, who would've thought home brewers would want to do something like that? With an ABV often between 8% and 10% or even higher, these beers bring a warming sensation that’s both comforting and powerful. Unlike Imperial IPAs, this style gives drinkers a taste of strength while remaining smooth and balanced.

Classic Imperial Red Ales are known for their bold malt character, with flavors of caramel, toffee, and toasted bread taking center stage. There’s also a noticeable hoppy bitterness that balances the sweetness, often with notes of citrus, pine, or earthy spice—giving a complex finish that keeps things interesting.

Modern takes on Imperial Red Ale showcase a range of creative ingredients and brewing techniques. Some versions might lean heavier into the hop profile, giving them an almost IPA-like twist, while others focus on deeper malt complexity, bringing out flavors like honey or even hints of dark fruit. Regardless of the approach, the result is always a full-bodied ale that delivers a rich, satisfying experience. Imperial red ales generally feature the following characteristics:

• High Alcohol Content: With an ABV ranging from 8% to 10% or more, Imperial Red Ales have the strength to warm you up on a cold night and provide a bold, flavorful punch. Or it can cool you down on a hot night so you just don't give a damn. The high alcohol also adds a depth of flavor, contributing to the beer's rich character.
• Rich Malt Backbone: Expect flavors like caramel, toffee, and toasted bread—the kind of maltiness that makes red ales so enjoyable. The malt sweetness is amplified in an imperial version, adding a velvety richness.
• Balanced Bitterness: Hops play an important role here, not just to balance the sweetness but to add complexity. Citrus, pine, and earthy notes are common, and they help keep the beer from being overly sweet or cloying.
• Full-Bodied and Complex: Imperial Red Ale is all about a rich, full-bodied mouthfeel. Each sip offers layers of flavor—from sweet malt to bright hops to subtle spices—creating a complex experience that keeps you coming back for more.

If you’re a fan of malty, caramel-driven ales or you enjoy the balanced bitterness of a well-hopped brew, Imperial Red Ale will deliver the goods. It’s the perfect beer for those who want the extra alcohol kick and extra flavor. So raise your glass, savor the intensity, and embrace the bold spirit of Imperial Red Ale.