The Ultimate Mead-Making Conversion Cheat Sheet

Mead-making is the trifecta: equal parts tradition, chemistry, and a little bit of magic, and a lot of yum. Oops, that’s four, so I suppose that’s the…quadfectra?  Whether you're dialing in the perfect honey-to-water ratio, adjusting gravity, or managing staggered nutrient additions, precision is what separates a good mead from a great one. This guide lays it all out for you—essential mead-specific conversions, fermentation calculations, and even an interactive tool to make the numbers easy. The goal? Less guesswork, more mead, and maybe a little extra patience while the magic happens in the fermenter.



Basic Volume Conversions

Measurement Teaspoons (tsp) Tablespoons (tbsp) Fluid Ounces (fl oz) Milliliters (mL) Cups Pints Quarts Gallons
1 tsp 1 1/3 1/6 4.93 - - - -
1 tbsp 3 1 1/2 14.79 - - - -
1 fl oz 6 2 1 29.57 1/8 - - -
1 cup 48 16 8 237 1 1/2 1/4 1/16
1 pint 96 32 16 473 2 1 1/2 1/8
1 quart 192 64 32 946 4 2 1 1/4
1 gallon 768 256 128 3,785 16 8 4 1


Mead-Specific Conversions & Formulas

Conversion Formula / Approximate Value
1 lb Honey in 1 Gallon Water ~1.035 SG
1 lb Honey = ? Cups ~1.33 cups
1 Gallon Must (Fermenting Mead) ~12 lbs (honey + water + yeast, etc.)
Target ABV for Mead SG Drop of 0.010 = ~1.3% ABV
Honey Addition to Boost Gravity 1 lb Honey = +0.035 SG per gallon
Mead Bottling Guide 750mL, 1L swing-top bottles, or standard wine bottles recommended


Staggered Nutrient Addition Guide (TOSNA)

To ensure a clean fermentation and avoid stuck fermentation issues, many mead makers use Staggered Nutrient Additions (SNA), also known as the TOSNA method.

Addition Timing Recommended Addition
24 Hours Fermaid O + DAP (1/4 total dose)
48 Hours Fermaid O + DAP (1/4 total dose)
72 Hours Fermaid O + DAP (1/4 total dose)
7 Days Remaining Nutrients


Interactive Mead-Making Conversion Calculator

Use this interactive tool to quickly convert between different volume measurements, honey additions, and batch sizes.



Why Precision Matters in Mead-Making

Mead is a delicate balance of honey, water, yeast, and nutrients. Even small variations in measurements can impact fermentation, flavor, and aging potential. And let's face it. When we've spent this much money on honey and have waited this much time for the mead to mature, we want it to come out perfect! Happy mead making!