Stout Extract Beer Recipe Kits
Dark, smooth, roasty and full of flavor — oh, doesn’t that sound good? Stouts are comfort beer at its finest. Our extract homebrew beer kits make it easy to brew rich, roasty stouts at home with notes of coffee, chocolate, and cream. Stouts come in many different styles, like dry Irish stout, cream stout, imperial stout and pastry stout, but no matter how you like them, there’s a stout recipe here to fit your vibe. No complicated steps, no fancy gear. Just bold flavor and satisfying pours, one batch at a time.
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Lava Java Mexican Hot Chocolate Stout Extract Beer Recipe Kit
from $61.99
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Psychedelic Grasshopper Mint Chocolate Stout Extract Beer Recipe Kit
from $43.99
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Hammer of the Gods Imperial Stout Extract Beer Recipe Kit
from $72.21
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Mini-Mush-Mouth Oatmeal Stout Low Alcohol Extract Beer Recipe Kit
from $29.99
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Mint Chocolate Cookie Holiday Stout Extract Beer Recipe Kit
from $48.99
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The Revenant Imperial Stout Extract Beer Recipe Kit
from $71.99
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Cocoa Cabana White Chocolate Stout Extract Beer Recipe Kit
from $49.99
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Dragon's Fuel Orange Chocolate Imperial Stout Extract Beer Recipe Kit
from $71.99
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Dragon's Fuel Oatmeal Cookie Imperial Stout Extract Beer Recipe Kit
from $78.49
Frequently Asked Questions: Stout Extract Beer Recipe Kits
What makes a stout different from other beers?
Stouts are dark, rich beers known for their roasted malt flavor, creamy body, and notes of chocolate, coffee, and caramel. They're typically lower in hop bitterness and higher in smooth, malt-forward complexity.
Is brewing a stout harder than brewing an IPA?
Not at all. Stouts are actually very forgiving thanks to their bold flavors and darker color. Any small mistakes are more easily masked — which makes stouts a great option for beginners.
Do I need special ingredients to brew a stout?
Most stout kits include malt extract, roasted barley, and specialty grains like chocolate malt or black patent. Some even include lactose for added creaminess in milk stouts.
Can I brew this stout as an extract recipe?
Absolutely. These kits are designed for extract brewing, so you won’t need to mash grains. You’ll steep specialty grains briefly for flavor, then add extract and boil — easy and approachable.
How long does a stout need to ferment?
Most stouts ferment for about 1–2 weeks, but they really shine after 4–6 weeks of conditioning. Patience pays off when it comes to smoothness and depth of flavor. Stouts age wonderfully too, so forget a few bottles for a year, and when you pour them into your glass, get ready to celebrate!
What food pairs well with stout?
Try it with hearty fare like grilled meats, aged cheese, or rich desserts like brownies or chocolate cake. Or just enjoy it by a fire — it’s basically dessert in a glass.
Want dessert in the glass instead of next to it? Check out our Flunky Monkey Cookie Dough Cream Stout — it’s a decadent, drinkable treat with serious dessert vibes.
Can I customize the flavor of my stout?
Yes! Some brewers add cacao nibs, coffee, vanilla, or even chili peppers. Our kits give you a great foundation — feel free to experiment and make it your own.